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$11.95

 The names for chocolates are derived from the beautiful Finnish language. All Nordic Flavours are vegan, gluten-free and soy-free.

Meri (sea) is a dark chocolate topped with tar nibs and sea salt.  

In the land of a thousand of lakes (187,888 of them) and the Baltic Sea, water has been the inspiration for this simple but wonderful piece of art. 

Cacao content: 71%

Ingredients: Cacao beans, cacao butter, coconut palm sugar, tar liquer, sea salt.

Metsä (forest) is a dark chocolate topped with forest crystals and dried birch leaves. 

This flavour features some of the building blocks of the Nordic forest landscape: birch and spruce. 

Cacao content: 70%

Ingredients: Cacao beans, cacao butter, coconut palm sugar, spruce sprout powder, birch sugar, dried birch leaves.

$9.95

Origin driven chocolate bars featuring beans from Haiti, the Dominican Republic, Bolivia and Nicaragua.

 

Brain Food

Surprisingly sweet for an 85% dark chocolate, this natural superfood is loaded with healthy theobromine and antioxidants.

Ingredients: Organic Cacao, Organic Cane Sugar, Organic Blueberries, Almonds, Cashews, Organic Blueberry Powder, Organic Acai Powder, Organic Maca Root Powder

 

Bolivia

Deep, nutty brownie boasts its decadent ways before candied lemon steals the show - only for a bright moment. Slowly, cream finishes the palate like smooth butter.

Origin: Alto Beni, Bolivia
Ingredients: Organic cacao, organic cocoa butter, organic cane sugar

 

Southern Pecan

52% Dark Milk Chocolate from La Colonia Nicaragua with Caramelized Pecans & Black Salt.

These beans hail from the rural hills surrounding Matagalpa, Nicaragua by cooperative, La Colonia. By partnering with Enliven Cacao in Nicaragua, we hope to create long-lasting relationships with cacao farmers to make our industry a more sustainable, empowering, and equitable place.

Ingredients: Cacao, Organic Cane Sugar, Organic Cocoa Butter, Caramelized Pecans (Pecans, Organic Cane Sugar, Butter), Black Salt

$9.95

Award-winning small batch bean-to-bar chocolate made using old world methods and premium cacao. Recognized around the world for our exceptional quality & cacao selection.

 

2.12oz per bar

$10.95

The cacao for this bar is a single-estate bean. Beyond “single-origin”, this cacao is sourced from a single grower, Malaquías, whose production is supported by Carlos, a young engineer. 2.1oz

 INGREDIENTS: Cacao beans, Cane sugar. Manufactured on equipment that processes wheat, milk, soy, peanuts, tree nuts and eggs.

$10.95

Multiple award-winning chocolate from Montreal, Canada. Carefully sources, masterfully crafted.

 

Chuncho 70%

With its cocoa beans coming from tremendous wild trees of over 60 years old, this delicate dark chocolate prove its nobility combining floral and nuts flavors.

Ingredients:  Cocoa beans, cane sugar, cocoa butter.

Weight: 50g

 

Bagua 70%

Like an ancient and mystical treasure, the Amazonian forest protected those unique cocoa beans for centuries. Finally uncovered, their jasmine and orange blossom magical aromas combined with a slight touch of lemongrass will make you see and feel the intense sunset on Bagua, Peru… red, pink, orange, then give way to a gentle caramel finish that will delicately delight your soul.

Ingredients: Cocoa beans, cane sugar, cocoa butter.

Weight: 50g

 

Silk Road Spices 70%

Ready to travel the world? Here’s your passport. Bite into the bar, close your eyes, and start your journey by exploring the Amazonian jungle. Take another piece andhead to the Middle East, following the sights and smells of the Silk Road. Open your eyes, close the wrapper and hold it tight to remember it wasn’t a dream.

Ingredients: Cocoa beans, cane sugar, cocoa butter, spices (fennel, ginger, cassia, cardamom, white pepper, rose, star anise, longpepper, Sichuan pepper, saffron, clove)

Weight: 50g

 

$8.00
One of our greatest pleasures, walking along the verdant streets of Portland, is pinching a bit of rosemary between our fingers. This bar marries that wonderful scent with the luxury of milk chocolate and the zing of candied ginger. And we really do mean “marries” as this bar was originally created for our friends’ wedding. It’s the perfect pairing! Winner of International Chocolate Awards 2019!
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